Preparatory Bartender Course

Course start – April 5

Type of course – advanced

Qualification level (required for the qualification program)
Qualification course for waiter or seller in food units / bartender
or
Certificate of professional competence assessment for the occupation waiter / Bartender

Conditions for enrollment in the training program
Compulsory general education and waiter qualification course or seller in food establishments / bartender
or
Certificate of professional competence assessment for waiter occupation / bartender

Specific skills / abilities
Communication in a foreign language
Computer skills

Course duration:
Theoretical training 60 hours
Practical training 120 hours
The practical activity will take place at the economic agents with which the LPH Institute has concluded practice agreements.

Course objectives:
Interactive communication at work
Development of professional training
Teamwork
Maintaining a safe and clean work environment
Application of OSH and PSI rules
Work organization
Beverage preparation
Serving drinks
Promoting the restaurant’s product and beverage offer
Product management
Improving the quality of services

Graduation exam:
The exam will be supported by a written test and the practical test.

Type of certificate obtained
Graduate bartender preparatory diploma, authorized by the Ministry of Tourism and the Ministry of Labor

Course rate:
1200 lei / person.
Confirmation of participation in the course is made after paying the participation fee and signing the registration documents within the available places.